American lobster: The new Chinese New Year delicacy

In this Feb. 9, 2015, photo, a Chinese chef prepares a mountain of Boston lobsters at the Auspicious Garden restaurant in Pangu Seven Star Hotel in Beijing. Every morning the Auspicious Garden restaurant in Beijing receives around 800 lobsters that have just crossed the Pacific aboard a cargo plane. In the evening, hundreds of diners fill the two-story restaurant in the gigantic hotel for a nearly $80 all-you-can-eat buffet with the New England specialty as the main attraction. (AP Photo/Andy Wong)

Credit to yahoonews.