Ayra Starr Sparks Jollof Rivalry: Chooses Ghanaian Jollof Over Nigerian in BET Interview

Image: X

In a recent BET Amplified interview, Nigerian singer Ayra Starr reignited the age-old rivalry between Nigerian and Ghanaian food lovers by expressing her preference for Ghanaian jollof rice.

During the "21 Questions" segment, the award-winning star praised the "unique garnishing" of Ghanaian jollof, stating that it stood out compared to the traditional Nigerian version.

While acknowledging the cultural significance of Nigerian jollof rice, often called "party rice" and served at celebrations, Starr explained that the cooking method in Nigeria usually results in a distinct smoky flavor. “Nigerian jollof is practically called party rice, so people eat it at parties. It’s like a celebratory food,” she said.

She also pointed out that Ghanaian jollof rice tends to incorporate more ingredients within the dish, unlike the Nigerian version where proteins and vegetables are typically served on the side.

Starr's comments have reignited the ongoing jollof debate, with fans from both sides weighing in on social media. At just 21, the "Rush" singer, who recently received a Grammy nomination, continues to make waves, both in the music industry and now, in the culinary world.

Source: NB

#AyraStarr
#GhanaJollof
#NigeriaJollof
#BET